SANTA CRUZ, St Elizabeth – True to the theme 'Lend a Hand... Build Our Land' many St Elizabeth residents volunteered to improve their communities on Labour Day.
In some cases, residents simply cleaned and spruced up their homes and businesses.
The painting and partition of a classroom block at the St Mary’s All ...more »
Fashion designer Keneea Linton-George celebrated her birthday last Wednesday in expected high fashion, with no less than a flapper-themed party. Last year's Jamaica Observer Food Awards recipient Oji Jaja and his Ashebre Gourmet team were called upon to deliver a delectable assortment of culinary delights. Their mission was accomplished. Thursday Life gives you a peek of Jaja's eats. (Photos: Lionel Rookwood)
Culinary artiste Oji Jaja
Barbecued chicken wrap with mango, cucumber and gives you a peek into Jaja's eats.
red onions. (Photos: Lionel Rookwood)
Smoked marlin penne
pasta with pasta cream
Saffron-marinated fruit cocktail
Baked bammy and salt fish
with pickled vegetables
Double chocolate fudge parfait
with caramel sauce, strawberries
Citrus poached shrimp
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