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Lifestyle
Pita Grill at Orchid Village
Thursday, January 24, 2013
The popular 24-hour Pita Grill restaurant is winning tastebuds with its trifecta of red peas, chicken and pumpkin soups.
The soups, which have found growing popularity with the lunchtime crowd and the after-party set looking to detox in the AM, cost $395 and are served with a roll.
"They sell well and are made fresh every day," Pita Grill Manager Vanna-Lee Morris shared, noting that the peak periods are from two in the afternoon to ten at night, and then after midnight. "We are finding that people usually order it as a meal and not just a side order." Thursday Life found favour with the cream of pumpkin option, which is quite delightful.
 
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