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Food

Curve Balls: Twists on Meatball Recipes

Thursday, October, 10 2019    

Well-made meatballs are things of joy — packed with flavour, juicy, and tender throughout. A bowl of meatballs, whether with pasta, served alongside rice, or enjoyed on their own, can warm hearts. Although the process of making the perfect meatball can be quite involved, there are... Read More

Dinner with The Best Dressed Chicken

Thursday, October, 10 2019    

From a hearty stew with distinctly Chinese flavours to sweet, sticky chicken skewers, these dinner recipes will bring a world of flavours to your table. The Best Dressed Chicken Drumsticks with Rice and BeansIngredients: Read More

A Spirited Rum Seminar with Appleton Estate

Thursday, October, 10 2019    

On Friday, September 27, the Jamaica Food and Drink Festival (JFDF) joined forces with Appleton Estate Jamaica Rum to present a rum seminar, delving into a spirited conversation surrounding the world's foremost golden rum. Sponsors and chefs gathered @TwentyThree where Appleton Estate... Read More

How Are You Using Your Reusable Straws?

Thursday, October, 10 2019    

Most, if not all, local food establishments have phased out plastic straws, to comply with the recent plastic ban. While I'm not overly excited about paper straws, more of these are being offered as options if you do decide to use straws for your drink. Additionally, there is the option... Read More

Foodie News... The Best Dressed Chicken wins JMEA Award

Thursday, October, 10 2019    

The Best Dressed Chicken Individually Frozen Pieces copped the award for Best New Packaging at the recent Jamaica Manufacturers and Exporters Association (JMEA) Awards. The resealable packaging allows consumers to select just the number of pieces they wish to cook... Read More

Per Lb

Thursday, October, 10 2019    

Rice and peas and coconut have thankfully remained Sunday staples. At Coronation Market dried coconuts were on sale from $150 up with red and cowpeas priced at $100 per pint. Reason enough, we reckon like our good friends in St Mary, to maintain that Sunday tradition of rice and peas!... Read More

The World of Whisky or Whiskey – Part 1

with Debbian Spence-Minott | Thursday, October, 10 2019    

Have you ever wondered what the difference is between whisky and whiskey? If your answer is yes, then over the next two weeks you will definitely be enlightened. To be called a 'whisky' or Scotch Whisky, this grain-distilled product has to be made in Scotland. If produced elsewhere, then... Read More



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