Food

For You, Dad

Thursday, June, 15 2017    

What's in a name... Until we eat again is something my grandmother used to say after every family meal and I wanted to name it in honour of her — Rebecca Karram, founder of the two-year-old catering service Until We Eat Again. Read More

Crystal Edge

Thursday, June, 15 2017    

If you're looking for a getaway and real country cooking, Thursday Food suggests Crystal Edge. Nestled in Irish Town, in the hills above Kingston, the restaurant, which is owned and operated by Winsome Hall, offers traditional tasty local fare with... Read More

The Rainforest Wine & Seafood Experience

with Christopher Reckord | Thursday, June, 15 2017    

The curtains came down a few weeks ago on the most anticipated gastronomy event of the year, The Jamaica Observer Table Talk Food Awards , and what an exciting night it was on the south lawns of Devon House. The enhanced parking arrangements and new... Read More

Recipe Corner... Pumpkin Risotto

Thursday, June, 15 2017    

We're in the kitchen with Simon Levy, who not only copped the — 2016/17 Palate Tantaliser award at the 19th staging of the Jamaica Observer Table Talk Food Awards. but, too, a stove from the Frigidaire Professional line. Read More

Thursday Reduction with Ashleigh Samuels

Thursday, June, 8 2017    

I come from a family of “foodies”, so my love for food started at a very young age. My grandmother was a caterer and, growing up, I would always find myself interested in what she was making. What started off as me licking the spoon after she was done with whatever... Read More

Limited Overs @ 519

Thursday, June, 8 2017    

Former international cricketer Courtney Walsh, who represented the West Indies as a fast bowler between 1984 and 2001, is part of a cabal of businessmen in Trinidad & Tobago behind the twin republic's newest restaurant and bar aptly called 519 — after Cuddy's number of... Read More

Stylish Booths & Food, Glorious Food

Thursday, June, 1 2017    

Taste it, Eat it, Drink It, & Applaud It!The 19th staging of the Jamaica Observer Table Talk Food Awards took place last week Thursday, at Devon House. With 63 stations showcasing the finest culinary and beverage offerings there's... Read More

Congrats, Jasmine

Thursday, June, 1 2017    

Thursday Food was thrilled with the news, a few weeks ago, that 12-year-old Jasmine Stewart, a Milton middle school student with Jamaican roots, had won the MasterChef Junior FOX TV series, the MasterChef Junior trophy, as well as the $100,000... Read More

Stylish Booths & Food, Glorious Food - Red Stripe

Thursday, June, 1 2017    

Red Stripe Read More

'Gathered Here'

Thursday, May, 25 2017    

Intimate groups of diners dotted the rustic-industrial space of 18 Ballater Avenue, the location for Kayter Pop-Up Gourmet Kitchen, helmed by Tooksie Kay Catering chef/caterer Alexa Von Strolley, last Friday. The Let's Gather farm-to-table tasting menu was presented by... Read More

Around The Table, With Sides

Thursday, May, 25 2017    

Lunch was served for 20 at Upper Manor Park wine bar and bistro Cellar 8 last Thursday afternoon, a deliciously entertaining affair hosted by Seprod Chief Executive Officer Richard Pandohie, for a group of the island's chefs/ caterers.The meal... Read More

Thinking Out Loud

Thursday, May, 25 2017    

There was much to digest and copious servings of food for thought inside the fully subscribed space of the Spanish Court Hotel's Worthington extension for this year's staging of the Jamaica Observer Table Talk Food Awards Foodie Seminar, last Wednesday. Read More

AND THE CHAIRMAN'S AWARD GOES TO... Karl Isles Hart

Thursday, May, 25 2017    

Come celebrate with Karl Isles Hart, culinary artiste extraordinaire — 34 years chef/patron — The Pantry and 50 years of stirring the pot this evening at the 19th staging of the Jamaica Observer Table Talk Food Awards Read More

Banfi & PierLuigi at Toscanini

with Christopher Reckord | Thursday, May, 25 2017    

I was reminded during a recent trip to Italy of how patriotic people were in their wine selections. It's elementary, really: you live in Tuscany, you mainly drink wines from Tuscany. When a wine producer from Tuscany wants to host an Italian wine dinner in Jamaica the venue list... Read More



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