Food

PHOTO: Sandals Gets Food Recognition

Thursday, January 31, 2013    

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Sandals Royal Caribbean Executive Sous Chef Juan Morrison (left) and Sous Chef Patchareekorn Seehawat of the resort's Royal Thai restaurant show off awards for fine dining received from New York's Nightlife magazine alongside the resort's Food & Beverage Director, Roan Ramsingh. The awards were presented to two of the resort's restaurants -- Le Jardinièr and Royal Thai -- which got the thumbs up from Nightlife writer and foodie, Mike Cutino, who visited the resort recently and had a first-hand experience of both restaurants.

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