District 5 Restaurant at the R Hotel, executed by Kike's Concept and Rental, was hard to miss with its stunning floral backdrop. (Photo: Naphtali Junior)
July 13, 2023
Taste It! Eat It! Drink It! Applaud It!
Mixologist Kapil Morrison from District 5 at the R Hotel poured a favourite of the night. (Photo: Naphtali Junior)
Cotton candy mimosa (Photo: Naphtali Junior)
District 5 Restaurant at the R Hotel served curried goat arancini with mango chutney. (Photo: Naphtali Junior)
The Calico Jack booth designed by MW Ltd fully incorporated the pirate theme complete with boat and dock. (Photo: Karl Mclarty)
Marika McCatty, brand ambassador, Calico Jack, poured the Calico Jack Jamaica rum punch.(Photo: Naphtali Junior)
Krispy Kreme Brand Ambassador Peter Ann Manning and doughnut specialist Andre Barrett ensured Krispy Kreme original glazed doughnut were available at the Jamaica Observer Table Talk Food Awards. (Photo: Naphtali Junior)
Dahlia Dwyer Hodelin, business development and marketing manager at the Jamaica Bauxite Mining Limited, and Patrick Boyne, director of marketing and sales, VersaChem International, enjoyed bites of original glazed doughnuts from Krispy Kreme. (Photo: Naphtali Junior)
…and jerk rabbit grilled cheese sandwiches (Photo: Naphtali Junior)
The stunning Future Bakery booth beckoned attendees to satisfy their sweet tooth cravings. (Photo: Naphtali Junior)
Assorted cheese cake/rum raisins (Photo: Naphtali Junior)
Sautéed crispy apple pie (Photo: Naphtali Junior)
Offerings at Forget The Fork Pastries included… (Photo: Naphtali Junior)
…Baileys bread pudding with rum butter sauce…(Photo: Naphtali Junior)
… and Vanilla cake and rum caramel trifle (Photo: Naphtali Junior)
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