Finding Our Best Selves
Dr Jeffrey Miller on Community, Service, and The Perfect Roast Chicken
The moment you meet Dr Jeffrey Miller, you feel it — a genuine current of warmth that instantly melts away any hesitation. His presence — from the generous, heartfelt smile to the firm, reassuring handshake — is an invitation to simply be at ease. This deeply rooted compassion isn’t just part of his work as a physiotherapist; it’s a way of life, instilled in him from childhood by his mother, Mavis Lalue. Mavis taught him that caring for others should be a daily practice, not reserved for special occasions — a lesson she lived by welcoming anyone who might need a meal to the table in their Ensom City, St Catherine, home for Christmas dinner.
Today, Dr Miller consistently turns that childhood philosophy into powerful action, from his re-election this past June as president of the Lions Club of Spanish Town, to funding sixth-form scholarships for students at his alma mater, Kingston College, and his volunteer medical missions abroad. This philosophy also guides every aspect of his professional life, including founding TechnoPhysio Home Care Services, a mobile physiotherapy practice for elderly patients with neurological or spinal cord conditions. As Miller prepares to host a small holiday dinner for his closest friends, he reflects on the importance of community. “Sometimes we can be down on our luck or we just need that additional hand to provide support, and if it is that you can give it, as long as you can manage, give it.”
When Hurricane Melissa, a Category 5 storm, devastated western Jamaica, leaving destruction and displaced residents in its wake, Miller felt compelled to jump into action. His Lions Club training in disaster management and relief efforts had prepared him for this moment. After ensuring the safety of his immediate surroundings, Miller mobilised a response. Just four days later, he joined forces with general practitioner Sacha Oliver and Nurse Kamika Evans. Under police escort, they journeyed to Darliston, Westmoreland, one of the hardest-hit communities. They brought essential medical supplies to treat the hurricane survivors. Miller had tracked the hurricane’s impact closely on social media platform
X and knew this area desperately needed support. Miller recounts, “Dr Oliver focused on writing prescriptions, while I checked vital signs like blood pressure, blood sugar, heart rate, and oxygen levels.” His expertise with geriatric patients proved critical, as many Darliston residents over 60 grappled with serious health issues, cut off from their regular care and medication. What was found was that several elderly people were without their prescriptions they would need to take, including hypertensive medication for their blood pressure, and heart medication. Some were diabetic, requiring insulin which had to be refrigerated — obviously a challenge since electricity was an issue. Fortunately, for some cases, the team was able to provide a month’s worth of medication.
Miller subsequently made a second volunteer outing to medically assist beleaguered residents in St Elizabeth, this time partnering with Dr Shaedeen Cowan Bell. Bookended between these two partnered medical relief missions, the 32-year-old physiotherapist also joined volunteer teams for four trips last month. These trips delivered care packages to Hanover, Trelawny, and returned relief supplies to Westmoreland and St Elizabeth.
The scent of roasting chicken fills the kitchen as Miller pauses, reflecting on a familiarity that has followed him from childhood into married life. “Absolutely, I grew up on it,” he declares of his storied history with The Best Dressed Chicken. “My mother faithfully bought and prepared the brand over the years, and so has my wife over the eight years of our marriage.” Its place in his home has never needed explanation or reinvention. It has simply remained, prepared and shared within the steady rhythms of family life.
The sound of the doorbell announces his guests’ arrival, pulling Miller from his reflections. Tonight, he’s putting his ethos into practice by sharing a meal with those closest to him. The close-knit group, who carpooled together, includes Dr Marsha-Lee Hutchinson of The Epiphany Beyond Body, social marketer Jey Kim, attorney Ashley Bishop, and wedding souvenir business owner Shadai Myrie. Their friendship circle has formed through social engagements, work, and college years spent at The University of the West Indies, Mona. With his wife away this Christmas, Miller is especially thankful for the opportunity to gather around the table with his chosen family.
The lovingly prepared meal features a mouthwatering spread of roasted chicken and ham, complemented by hearty sides of rice and peas, greens, fried plantains, and a creamy potato salad. “I can be very direct with them; they hold me accountable and I can hold them accountable,” he shares of what he prizes most of his crew. “They are reliable and jovial and allow me to grow to be the best version of myself. This repast with them helps solidify these are friendships I want to continue. As adults, we take it for granted we have friends because we have known them for a long time, but finding time to spend with them is one of the greatest privileges you can give others.”
“The holidays are always a source of joy for me,” Dr Miller shares. “I appreciate the cooler weather this time of year, and of course, it’s my mother’s birth month — December 16 is her special day. She always cherished the magic of Christmas; and my elder brother and I grew up enveloped by the lights, the tree, and the festive fanfare. As my wife is away at the moment, so it might be a little quieter this year”.
Amid the twinkling-light celebrations and holiday buffet spreads that many will have, Miller is not forgetting the plight others face in the holiday season. “My Christmas wish this year is for people to have continued thought for those less fortunate.” Always ready to give a helping hand where possible, Miller is pledging to return out west to lend his professional aid once more to his affected countrymen and women. “I will show up as long as the need continues,” he vows as he joins hands with his friends at the table in prayer, ahead of tucking into dinner.
As he sits surrounded by the warmth and laughter of his cherished friends, Dr Miller reveals the true meaning of the season: A spirit of generosity and an unwavering commitment to uplifting others. The greatest gift we can offer is the care we show for one another, not just during the holidays, but every single day. Let us embrace Miller’s philosophy and make this a Christmas filled with acts of kindness. Together, we have the power to spread the joy of the season far and wide.
‘Tis the season for chicken. The Best Dressed Chicken roaster takes its place at the holiday table. Travis Muschette
Dinner is served. The menu features oven-roasted chicken, pineapple-glazed chicken ham, tossed salad, rice and peas, and potato salad. Travis Muschette
Dr Jeffrey Miller brings the evening’s centrepiece to the table: The Best Dressed Chicken roaster, carved and ready to serve. Travis Muschette
Host Dr Jeffrey Miller (right) and social marketer Jey Kim settle in to enjoy the weeknight dinner spread. Travis Muschette
Between forkfuls of The Best Dressed Chicken roaster and honey roasted chicken ham, Dr Marsha-Lee Hutchinson (left) and Ashley Bishop share laughter across the table. Travis Muschette
Sharing freshly sliced roaster with his guests, Miller reflects on the friendships around his table. “They are reliable, jovial, and they inspire me to be the best version of myself,” he shares. “This gathering helps solidify the bonds of our friendship, reminding us that, as adults, we often take these connections for granted. But finding time to spend with the people who matter most is one of the greatest gifts we can give each other.” Travis Muschette
The Best Dressed Chicken holiday favourites — the roaster and chicken ham — set the scene for a Christmas table shaped by tradition. For Dr Jeffrey Miller, the brand has been part of family meals since childhood. “I grew up on The Best Dressed Chicken,” he says. “My mother cooked it for years, and my wife, Kenisha, has kept it on our table throughout our eight years of marriage.”BDC
