#WeLoveFood week: Sharkies Seafood and Plantation Smokehouse reintroduce dining out experience
Local
restaurateur Alwyn Brown, the owner of Sharkies Seafood and Plantation
Smokehouse restaurants in St Ann, is kicked off his #WeLoveFood week on Saturday,
November 21.
The
#WeLoveFood week, which ends on November 26, is geared towards re-introducing
the dining out experience at a time when the restaurant industry has seen a
drastic decline in its operations globally. The aim is to adhere to the World
Health Organization safety protocols while providing tantalizing and affordable
menu offerings in a safe environment.
“It’s been a
very interesting year for everyone, and just as how our guests, my extended
family has stood with Sharkies and Plantation Smokehouse over the months and
years, I have to find innovative ways of meeting everyone’s need. This week is
about ensuring that our guests are getting the opportunity to enjoy a night out
affordably in an environment that puts their health and safety first,” Brown
said.
Both
Sharkies Seafood and Plantation Smokehouse will offer an economical three-course
meal to their guests in a revolutionary dining format. There will be ‘in-house’
and outdoor seating arrangements fostering social distancing, as well as digital
menus.
A 2020
TripAdvisor Travelers Choice award recipient, Sharkies Seafood Restaurant
continues to rival its competitors not just in taste and service but its
economic offerings along Jamaica’s beautiful North Coast. Its sister location,
Plantation Smokehouse, recently saw the likes of multiple Grammy award-winning
artiste and producer Kanye West visiting the eatery on his surprise visit to
the island in September 2020.
Rickardo
Shuzzr, the public relations manager for Sharkies Seafood and Plantation
Smokehouse, adds that “both restaurants buy local products, employ local staff,
support local activities as it seeks to foster sustainable community tourism.”
He
continued: “The week’s activities will showcase both restaurants’ menu
offerings, exceptional service, beautiful landscape and will also demonstrate
the North Coast vibrancy and resilience against the setbacks of the ongoing
pandemic.”
