[Gloria’s by Sagicor]

0303 [ONE BOOTH PHOTO for Gloria’s and Aunt Merl’s]

Gloria’s and Aunt Merl’s brought to you by Sagicor in support of small business development

7698

Creamy shrimp farfalle pasta

7960

Gloria’s Rendezvous waiter Gary Ellis prepares a plate of fried snapper for ####

7963

Gloria’s signature steamed Snapper

7965

Fried festival and bammy sides

7968

Fried snapper dressed with pickled onions, peppers, cucumbers and carrots

7969

Shrimp balls coated with a mango mint sauce

[Aunt Merl’s by Sagicor]

0055

Aunt Merl’s Fish Place chef Chickira Jenkins acknowledges the Thursday Life lens while checking the fish and festivals in the fryer.

7404

Fried snapper and fried bammy sticks

7407

Magyver Schliffer checks the fried snapper

7410

Crispy fried snapper

7411

Fried bammy sticks and fried festivals

[Frigidaire]

0077

Electrolux Caribbean Sales Manager Hosmith Martinez reveals the brand new Frigidaire Professional French-Door refrigerator to Table Talk Food Awards Chair Novia McDonald-Whyte.

0249

The Frigidaire Professional kitchen model equipped with fully-functional state of the art appliances.

7765

A mock-up Frigidaire Professional kitchen display

7788

Cool down with a refreshing glass of lemonade.

7911

Electrolux Caribbean Sales Manager Hosmith Martinez opens up the oven of the Frigidaire Professional 30’’ Gas Front Control Freestanding stove for Charmaine Levene (centre), Scoops International accounting officer and her sister Denise Dixon, General Accident accountant.

[Frigidaire]

7925

Pickled red cabbage slaw on a Miso-glazed salmon and black sushi rice, topped off with Tobiko by Chef Gariel Ferguson

[Frigidaire]

7933

Smoked beef and garlic mash by Chef Gariel Ferguson

[Oceanspray & Pepsi]

7639

Oceanspray brand ambassadors (from left) Captain St Aubyn Kidd, Jodene Ellis, Jenelle Williams, Shanice Lee, Toni-Lee Lopez and Dajorn Cammock welcome Thursday Life to the Oceanspray/Pepsi booth.

7371

Oceanspray Cran-Grape, White Cranberry, and Cran-Peach juices and branded mason jars

7550

Oceanspray/Pepsi’s blue-and-white lounge catered by Great House Caterers

7558

Roasted sweet potato and cranberry salad

7808

Cranberry jerk chicken kebabs

7827

Oceanspray Ultimate meatballs

8581

Mixologist Captain St Aubyn Kidd pours the Oceanspray Cran-Grape.

8583

Great House Caterers proprietor and operator Chef Theo Smith (left) and Pepsi Cola Jamaica Marketing Manager Mitchell Watson flank ####.