Marc Melville, director of group revenue and new development at Chukka Caribbean, assists student Mikaylia Harrison ofHammersmith Preparatory with her marlin dip and bammy sticks (Photo: Garfield Robinson)
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December 6, 2017
Applauding The Final Plates – Chukka Cove’s The Sugar House
Lunch at Chukka Cove’s The Sugar House
Marc Melville, director of group revenue and new development, Chukka Caribbean, and members of his executive team hosted 12 elementary school students of the Hammersmith Preparatory School in Trelawny
Coffee and blackpepper encrustedtenderloin, sautéedtenderloin callaloo andbell pepper and potatocasserole
Gillian Lewis, groups sales andevents manager at Chukka,assists Franchesca Fletcher ofHammersmith Preparatory School.
Gillian Lewis, groups sales and events manager at Chukka, assistsJuninho Morle.
Chennelle Davis, student of Hammersmith Preparatory, cuts into herbaked chicken.
Hammersmith Preparatory School student Avauntae Rattray tucks into his shrimp kebab. Looking on isPatrick Dunn, Chukka operations manager. (Photos: Garfield Robinson)
Warm bread pudding withgrapenut ice cream
Marc Melville, director of group revenue and new development of Chukka Caribbean Adventures, received an enthusiastic round ofapplause from the 12 students of Hammersmith Preparatory School hosted by his company as part of the Observer’s Applaud it! initiative.