China Express
Jamaica Observer Table Talk Food Awards judge Kadean Vendryes is all smiles, ready to assess the culinary experience at China Express. (Photo: Kadean Vendryes)
The private dining room inside China Express (Photo: Kadean Vendryes)
BBQ pork (Char Siu) (Photo: Kadean Vendryes)
Lemon ginger tea (Photo: Kadean Vendryes)
Mallah chicken (Photo: Kadean Vendryes)
Server Rushaine Hibbert arrives with the mallah chicken. (Photo: Kadean Vendryes)
Special fried rice (Photo: Kadean Vendryes)
Chicken and sweet corn soup (Photo: Kadean Vendryes)
Fried spring rolls (Photo: Kadean Vendryes)
Pork wontons in spicy chilli sauce (Photo: Kadean Vendryes)
The China Express team of hostesses Shaniya Chatram (left) and Abigail Edwards, alongside waiter Rushaine Hibbert. (Photo: Kadean Vendryes)
The menu at China Express (Photo: Kadean Vendryes)
