Vincent HoSang
September 17, 2015
Vinent HoSang UWI Venture Competition
Vincent HoSang (second right) hands over a cheque of US$60,000 as a donation to the Vincent HoSang UWI Venture Competition programme to Michael Wlliams, deputy executive director of the Mona School of Business and Management at UWI on Wednesday. Looking on are Douglas Lindo, advisor to the competition and Sabrina HoSang, Chief Operating Officer of Caribbean Food Delights. The programme operates as an incubator for new product ideas and markets before maturing into a profitable operation. (PHOTO: KARL MCCLARTY)