Stush in the Bush named among North America’s 50 Best Restaurants
Jamaican restaurant Stush in the Bush has been named among North America’s 50 Best Restaurants.
The St Ann-based restaurant owned by Lisa and Christopher Binns secured the 49th position on the list announced live at an awards ceremony in Las Vegas on Thursday night.
Atomix, located in New York, secured the top spot, followed by Mon Lapin in Canada, Restaurant Pearl Morissette in Canada, Smyth in Chicago and Tanière 3 also located in Canada.
Stush in the Bush is known for its immersive farm-to-table experience serving up delectable plant-based dishes.
Stush in the Bush signature Jamaican mezze crispy plantain and hot pink dasheen chips, zero waste almond and pumkpin hummus, calulu dip (original Angolan spelling) and accras (Bajan fish cakes) with remoulade and cho cho cevicheStush in the Bush